How to Prepare Yummy /kimchi fried rice
/kimchi fried rice.
You can cook /kimchi fried rice using 7 ingredients and 11 steps. Here is how you cook it.
Ingredients of /kimchi fried rice
- Prepare 2 cup of rice.
- It's 2 1/4 cup of kimchi.
- You need 1 medium of onion.
- You need 1/2 piece of fully cooked smoked ham steak.
- Prepare 1 tbsp of sesame oil.
- You need 1 tsp of olive oil.
- Prepare 1/4 cup of kimchi liquid.
/kimchi fried rice instructions
- Prep and cut the kimchi and onions.
- Have the 2 cups of rice already cleaned and cooked..
- Split the smoked ham steak and use just a half. Cut and cube the smoked ham..
- Add the 1tbsp of sesame oil and 1 tsp of olive oil to frying pan, wok, or a Dutch oven is good also..
- Add cubed smoked ham and onions to the pan. Heat should be at medium..
- Saut ham and onions until the ham is slightly browned and the onions are soft..
- Add the rice a couple of scoops at a time..
- Add kimchi to the fried rice mixture..
- Mix onions ham and rice..
- You can add some of the kimchi liquid to add more flavor to the dish..
- Let cook on medium/low heat. For about 15 min. Stir a little..
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