Recipe: Perfect Pork fried rice
Pork fried rice.
You can cook Pork fried rice using 19 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pork fried rice
- Prepare 2 tbs of vegetable oil.
- It's 1 tbs of garlic,chopped.
- You need 50 g of pork.
- You need 1 of chicken egg.
- Prepare 1/4 cup of onion,thinly sliced.
- You need 50 g of kale,diagonally sliced.
- You need 2 cup of or 300g steamed rice.
- It's 1/2 of tomato,seedless and sliced.
- It's of Seasoning mixture ingredients.
- Prepare 1 tbs of fish sauce.
- It's 1 tbs of sugar.
- Prepare 1 tbs of oyster sauce.
- You need 2 teaspoon of light soy sauce.
- It's 2 teaspoon of seasoning sauce.
- You need of Other ingredients.
- You need of Ground pepper.
- You need 1 of cucumber.
- It's 2 of stems spring onion.
- You need of Fish sauce-chillies.
Pork fried rice instructions
- Slice pork and marinate with egg. Leave for 5 minutes..
- Heat vegetable into a wok. Fry garlic until fragrance..
- Add marinated pork with egg and rod kale Stir after the egg get set..
- Add onion and leaves kale. Stir well until cooked..
- Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly..
- Spoon onto a serving plate..
- Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce..
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